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Item no.: 64
Weight: 80g
Content per box: 120
Production stage: vgg
Description:
A pastry rolled into a croissant with a high butter content of 25% (of the total product).
Item no.: 301 Dimensions: 53cm x 33cm Sales unit: 1 baking tray
Item no.: 984 Weight: 10kg Dimensions: 40cm x 30cm Sales unit: 1 box
Item no.: 985 Dimensions: 27.5cm x 13.5cm x 36cm Sales unit: 2000 bags
